I often crave baking biscuits but its normally when I'm feeling a bit lazy and don't have any softened butter to hand. At times like these a quick mix bickie recipe is a life saver, especially when all you need is a food processor to do all the hard work for you. I found this Lemon and Poppy Seed biscuit recipe in the delightful Alice in Bakingland cookbook by Alice Arndell. Alice, a finalist in New Zealand's Hottest Home Baker show, is a champion of real home baking as well as her local community. I found the book at the library and was instantly jealous of the gorgeous vintage styling and delicious sounding recipes. Alice also has a blog Alice in Bakingland where you'll find more of her recipes. It's definitely worth checking out. Mum and dad had dropped off a big bag of home grown lemons last week and up until now they'd been serving as a charming still life arrangement on the dining table. It felt good to put them to use. The finished bi